
​With her culinary expertise and passion for creating unforgettable meals, Britt specializes in offering personalized dining experiences in Rio Grande, Puerto Rico.
Chef Britt graduated from culinary school in her hometown of St. Louis, Missouri in 2008. After many years working as a pastry chef at some of St. Louis' fine dining establishments, she then began catering and working as a private chef.
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With a desire for something different and a new opportunity, Chef Britt relocated to the beautiful island of Puerto Rico where she offers private chef services.
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Whether hosting an intimate dinner, celebrating a special occasion, or enjoying the convenience of expertly prepared meal deliveries, Chef Britt brings her unique touch to every dish.